#199849 Gastronomia - Storia dell' alimentazione

La gastronomia. Dizionario enciclopedico della buona tavola. Scienza e arte in cucina.

Author
Curator(in ordine alfabetico).
PublisherGarzanti Ed.
Date of publ.
Detailscompleto in 2 volumi. cm.24x29,5, pp.920, num.figg.bn.e a col.nt. legature editoriali sopraccoperte figurate a colori.
EAN9788811301967
ConditionsNuovo
EUR 80.00
-56%
EUR 34.90
#199849Available
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